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Lunch Menu
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Starters & Sides Buffalo Chicken Wings 9.95 With blue cheese dressing for dipping. Gigantic Potato Skins 9.95 Dressed with zippy chipotle sour cream. Crispy Calamari 9.95 Quick-fried and served with lemon aïoli. Colossal Onion Rings
8.95 French Fries 4.95 French Rolls 1.95 Scissor rolls served warm with creamery butter. From the Oyster Bar
McRory's
Clam Chowder Cup
4.45 Bowl 6.45 Salads Classic Seafood Louis 16.95 Steak House Salad
15.95 Chicken breast, crisp bacon, Haas avocado, hard-cooked egg, blue cheese crumbles, and ripe tomato, layered over seasonal greens tossed with balsamic vinaigrette. Asian Tuna Salad 14.95 Sashimi grade yellowfin tuna grilled rare and served atop napa cabbage, crispy wontons, toasted sesame seeds, cilantro, and tomato tossed in miso vinaigrette. Classic Caesar Salad Starter 5.50 Entree 8.95 Anchovy upon request. Add chicken 3.95 Mixed Greens Starter 4.95 With your choice of our house dressings: blue cheese, Louis, ranch, or balsamic vinaigrette. Sandwiches Served with steak house fries. Prime Rib Sandwich 14.95 Our slow roasted prime rib carved to-order and served on a French roll with au jus and grated fresh horseradish. Classic Reuben 12.95 Our corned beef with Russian dressing, sauerkraut, and Swiss grilled on marble rye. Turkey, Swiss & Avocado Sandwich 10.95Oven-roasted turkey on honey wheat bread with avocado, Swiss cheese, greens, tomato, and ranch mayonnaise. Cajun Chicken Club 10.95 Grilled chicken breast dusted with Cajun seasonings topped with Tillamook cheddar, lettuce, peppered bacon, and chipotle sour cream on a French roll. Corned Beef Sandwich 13.95 Hand-carved F.X. McRorys brand hot corned beef on marbled rye dressed with Dijon mayonnaise. Prime Rib & Cheddar Dip 12.95 Prime rib sliced thin with Tillamook cheddar grilled on sourdough bread. Au jus accompany. Ahi Tuna Sandwich 13.95 Yellowfin ahi seared rare, onion, lettuce, and tomato served on a French roll dressed with wasabi mayonnaise. Crab Cake Poorboy 13.95 Dungeness crab blended with green onion and celery, pan fried and served atop a Kaiser roll with Asian slaw and spicy aioli. House Specialties Petite Sirloin Steak 16.95 Six ounce sirloin grilled to your specifications, and served with zippy steak butter, broccolini and fries. Grilled Wild Salmon 16.95 Lemon garlic cream sauce, broccolini, Asian noodle slaw. Yellowfin Ahi 15.95 Seared rare and served with Asian Noodle slaw. Ale-Battered Fish & Chips Cod 10.95 Halibut 14.95 Dipped in Northwest ale batter, dusted with Panko breading then quick-fried in canola oil. Served with coleslaw, steak house fries, and tartar sauce. Burgers We use 100% ground chuck patties, or you may substitute a Boca® meatless patty or chicken breast. To substitute a gourmet Kobe beef patty add 3.00. All burgers are served with fries. American Burger 10.95 Cheddar, bourbon-braised onion, lettuce, tomato, and our burger sauce. Add peppered bacon .95 Jim Beam BBQ Bacon Burger 11.95 Monterey Jack cheese, peppered bacon, lettuce, bourbon-braised onions, tomato, and Jim Beam BBQ sauce. Blue Cheese Bacon Burger 11.95 Blue cheese crumbles, peppered bacon, lettuce, tomato, and blue cheese dressing. Southwest Burger
11.95 Mushroom Swiss
Burger 11.95
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